Recipes for Flanders Red Ale

Name: Flanders Red Ale Braised Beef Stew
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 6 servings
Cuisine: International
Ingredients: 2 pounds beef stew meat, cut into chunks; 2 tablespoons olive oil; 2 onions, chopped; 4 carrots, peeled and sliced; 3 cloves garlic, minced; 2 cups Flanders Red Ale; 2 cups beef broth; 2 tablespoons tomato paste; 1 tablespoon Worcestershire sauce; 2 sprigs fresh thyme; 2 bay leaves; Salt and pepper to taste

Safe ways to use flanders red ale past its expiration date

Ale Infused Hot Chocolate

Indulge in a comforting cup of hot chocolate infused with the rich flavor of Flanders Red Ale. This recipe creatively uses expired ale to reduce food waste while ensuring food safety.

Prep:
5m

Cook:
10m

Serves:
2

expired-food-recipefood-waste-reduction

⚠️easy