Recipes for Barrel Aged Barleywine

Name: Barleywine Reduction Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: International
Ingredients: 1 cup slightly expired Barrel Aged Barleywine; 1 tablespoon olive oil; 1 shallot, finely chopped; 2 cloves garlic, minced; 1 cup beef or vegetable broth; 1 tablespoon balsamic vinegar; 1 tablespoon honey; Salt and pepper to taste

Safe ways to use barrel aged barleywine past its expiration date

Barleywine Spritzer

A refreshing spritzer made with expired Barrel Aged Barleywine, reducing food waste while ensuring food safety.

Prep:
5m

Cook:
0m

Serves:
2

expired-food-recipefood-waste-reduction

⚠️easy

Barleywine Hot Toddy

A comforting hot toddy made with expired Barrel Aged Barleywine, reducing food waste while ensuring food safety.

Prep:
3m

Cook:
2m

Serves:
1

expired-food-recipefood-waste-reduction

⚠️easy

Barleywine Reduction Sauce

A rich reduction sauce made with slightly expired Barrel Aged Barleywine, perfect for adding flavor to meats and vegetables while reducing food waste.