Ale Infused Hot Chocolate
Indulge in a comforting cup of hot chocolate infused with the rich flavor of Flanders Red Ale. This recipe creatively uses expired ale to reduce food waste while ensuring food safety.
5
Prep Time (min)
10
Cook Time (min)
15
Total Time (min)
2
Servings
Ingredients
- 2 cups milk
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/4 teaspoon vanilla extract
- 1/2 cup Flanders Red Ale (expired but still safe to consume)
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a saucepan, whisk together the milk, cocoa powder, sugar, and salt over medium heat.
2
Continue whisking until the mixture is smooth and heated through.
3
Remove the saucepan from heat and stir in the vanilla extract.
4
Pour the Flanders Red Ale into the hot chocolate mixture and stir well.
5
Return the saucepan to low heat and warm the hot chocolate until it reaches your desired temperature.
6
Pour the ale-infused hot chocolate into mugs and serve hot.