Recipes for Grape Juice Unrefrigerated Unopened

Safe ways to use grape juice unrefrigerated unopened past its expiration date

Grape Juice Slushy

Grape Juice Slushy

A refreshing slushy made with expired grape juice, perfect for hot summer days.

Prep time:
5 minutes
Cook time:
0 minutes
Servings:
2

Ingredients

  • 2 cups expired grape juice
  • 2 cups ice cubes
  • 1 tablespoon lemon juice
  • Sweetener (optional)

Instructions

  1. In a blender, combine the expired grape juice, ice cubes, lemon juice, and sweetener (if desired).
  2. Blend until smooth and slushy.
  3. Taste and adjust sweetness if needed.
  4. Pour into glasses and serve immediately.
expired-food-recipefood-waste-reductionbeverages
⚠️Difficulty level: easy
Grape Juice Popsicles

Grape Juice Popsicles

Homemade popsicles using expired grape juice, a fun and healthy treat for kids and adults.

Prep time:
10 minutes
Cook time:
240 minutes
Servings:
6

Ingredients

  • 2 cups expired grape juice
  • 1/4 cup water
  • 1 tablespoon honey or maple syrup
  • Popsicle molds
  • Popsicle sticks

Instructions

  1. In a mixing bowl, combine the expired grape juice, water, and honey or maple syrup. Stir well to dissolve the sweetener.
  2. Pour the mixture into popsicle molds.
  3. Insert popsicle sticks into each mold.
  4. Place the molds in the freezer and let them freeze for at least 4 hours or until solid.
  5. To remove the popsicles from the molds, briefly run them under warm water.
  6. Serve and enjoy!
expired-food-recipefood-waste-reductiondessert
⚠️Difficulty level: easy
Grape Juice Pancakes

Grape Juice Pancakes

Delicious pancakes made with slightly expired grape juice.

Prep time:
15 minutes
Cook time:
20 minutes
Servings:
4

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups grape juice (slightly expired)
  • 2 eggs
  • 1/4 cup vegetable oil

Instructions

  1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, beat the eggs. Add the grape juice and vegetable oil, and mix well.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Heat a non-stick skillet or griddle over medium heat.
  5. Pour 1/4 cup of the batter onto the skillet for each pancake.
  6. Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes.
  7. Serve the pancakes warm with your favorite toppings.
pancakesbreakfastgrape juice
⚠️Difficulty level: easy

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