Recipes for Breadsticks Dry Commercially Packaged Unopened or Opened Package

Ingredients

• 1 package of expired breadsticks
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Marinara sauce, for dipping

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Cut the expired breadsticks into bite-sized pieces.
3. In a small bowl, mix together the shredded mozzarella cheese, grated Parmesan cheese, garlic powder, dried oregano, salt, and black pepper.
4. Place the breadstick pieces on the prepared baking sheet and sprinkle the cheese mixture evenly over them.
5. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and let cool slightly before serving with marinara sauce for dipping.

Ingredients

• Breadsticks Dry Commercially Packaged Unopened or Opened Package
• Lettuce
• Tomatoes
• Cucumbers
• Red onion
• Olive oil
• Balsamic vinegar
• Salt
• Pepper

Instructions

1. 1. Preheat the oven to 350°F (175°C).
2. 2. Cut the slightly expired breadsticks into small cubes.
3. 3. Place the breadstick cubes on a baking sheet and bake for 10 minutes, until they are crispy and golden brown.
4. 4. In a large bowl, combine the lettuce, tomatoes, cucumbers, and red onion.
5. 5. In a separate small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper to make the dressing.
6. 6. Add the crispy breadstick cubes to the salad and drizzle with the dressing.
7. 7. Toss everything together until well coated.
8. 8. Serve immediately and enjoy!

Ingredients

• 1 package of expired breadsticks
• 2 tablespoons melted butter
• 2 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon dried parsley
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Cut the expired breadsticks in half lengthwise.
3. In a small bowl, combine the melted butter and minced garlic.
4. In another bowl, mix together the grated Parmesan cheese, dried parsley, salt, and black pepper.
5. Brush the cut sides of the breadsticks with the garlic butter mixture.
6. Sprinkle the Parmesan mixture evenly over the garlic buttered sides of the breadsticks.
7. Twist each breadstick half and place them on the prepared baking sheet.
8. Bake in the preheated oven for 12-15 minutes, or until golden brown and crispy.
9. Remove from the oven and let cool slightly before serving.