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Can I Eat Expired Goat Cheese?

βœ…Safe up to 7 days after expirationLast updated: 6/14/2025
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Safe to eat up to 7 days after expiry

Medium Risk

Expert Source

"According to the FDA, goat cheese should be stored in the refrigerator at 40Β°F or below and consumed within 1-2 weeks of opening to ensure food safety."

βœ…Fresh Goat Cheese

Fresh Goat Cheese

⚠️Spoiled Goat Cheese

Spoiled Goat Cheese
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Storage Guidelines

Storage Location

Fridge

Ideal Temperature

4Β°C (40Β°F)

Best Storage Method

Wrap in parchment paper and store in airtight container

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Shelf Life

Average Shelf Life

14 days

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Signs of Spoilage

Mold, sour smell, slimy texture

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Additional Information

Alternative Uses

Use in salads or spreads

Possible Substitutions

Feta, brie

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Frequently Asked Questions

What's the difference between expiration and best quality dates for Goat Cheese?

The expiration date on goat cheese indicates the date by which the cheese is expected to spoil or become unsafe to eat. Past this date, there is a higher risk of harmful bacteria growth and foodborne illnesses. On the other hand, the 'best quality' date refers to the period during which the goat cheese is at its peak flavor and texture. Consuming goat cheese after the 'best quality' date may not be harmful but the flavor and texture may deteriorate.

How can I tell if Goat Cheese has gone bad?

To determine if goat cheese has gone bad, check for any mold growth on the surface. Bad goat cheese may also have an off smell, resembling ammonia or sour milk. Additionally, if the texture appears slimy or excessively dry, it's best to discard the cheese.

What are the food safety risks with Goat Cheese?

Goat cheese, like other dairy products, can be a breeding ground for harmful bacteria such as Listeria, Salmonella, and E. coli if not handled and stored properly. It is important to ensure that goat cheese is pasteurized to minimize the risk of foodborne illnesses. Pregnant women, young children, elderly individuals, and those with weakened immune systems should be particularly cautious when consuming goat cheese to reduce the risk of foodborne illnesses.

What are some pro tips for storing Goat Cheese?

To keep goat cheese fresh and flavorful, store it in the refrigerator in its original packaging or wrap it tightly in wax paper or plastic wrap to prevent moisture loss. Avoid storing goat cheese near strong-smelling foods as it can easily absorb odors. If the cheese develops mold, carefully trim the affected area and continue to enjoy the rest. Soft goat cheese varieties should be consumed within 1-2 weeks of opening, while harder varieties can last longer if stored properly.

Any interesting facts about Goat Cheese?

Goat cheese has a rich history and cultural significance in many regions around the world. It is believed to have originated thousands of years ago in the Mediterranean region. Goat cheese is a staple in French cuisine, with various types like Chèvre and Bucheron being popular choices. In some cultures, goat cheese is considered a symbol of prosperity and health. It is also a favorite among food enthusiasts for its tangy and earthy flavor profile.

Expiration Calculator

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Sources

For more information on food safety and expiration guidelines, visit our Sources page.

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Recipes Available

We have recipes that can help you safely use goat cheese past its expiration date!

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Reviewed By: Food Safety & Expiration Experts

At Can I Eat Expired, we are committed to providing accurate, science-backed information about food expiration and storage safety. Our content is carefully reviewed based on guidelines from leading food safety organizations, including:

πŸ” How We Ensure Accuracy

  • We use official food safety sources to guide our recommendations.
  • Our team continuously reviews and updates content based on the latest research.
  • We encourage users to always check for signs of spoilage and follow proper storage guidelines.

πŸ“š Have Questions?

If you have specific concerns about food expiration or safety, we recommend consulting a registered dietitian, food scientist, or your local health department.

Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.

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