Can I Eat Expired Fresh Eggs?

Safe up to 21 days after expirationLast updated: 3/30/2025

Safe to eat up to 21 days after expiry

Medium Risk

Expert Source

"According to the CDC, fresh eggs should be stored in their original carton in the refrigerator at a temperature of 40°F or below and consumed within 3 to 5 weeks of purchase."

Fresh Fresh Eggs

Fresh Fresh Eggs

⚠️Spoiled Fresh Eggs

Spoiled Fresh Eggs
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Storage Guidelines

Storage Location

Fridge

Ideal Temperature

40°F (4°C) or below

Best Storage Method

Store in original carton on interior shelf, not door. Keep pointed end down

Shelf Life

Average Shelf Life

35 days

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Signs of Spoilage

Sulfur smell, floating in water test, unusual discoloration when cracked

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Additional Information

Alternative Uses

Hair conditioning, gardening fertilizer

Possible Substitutions

Commercial egg substitutes, flax eggs, chia eggs

Frequently Asked Questions

What's the difference between expiration and best quality dates for Fresh Eggs?

The expiration date on egg cartons indicates the date by which eggs should be consumed for safety reasons. However, eggs are often safe to eat beyond the expiration date as long as they have been stored properly. The best quality of eggs is typically within 3-5 weeks of the packing date, as freshness and taste may start to decline after that period. Conduct a float test by placing an egg in water – if it sinks and lays flat on the bottom, it's fresh; if it stands upright or floats, it's aging and should be used soon.

How can I tell if Fresh Eggs has gone bad?

To determine if fresh eggs have gone bad, look for visual cues such as a change in color or texture, such as a runny or discolored yolk. A sour or sulfur-like smell is also a sign of spoilage. Additionally, if the egg white appears cloudy or slimy, it's best to discard the egg.

What are the food safety risks with Fresh Eggs?

Fresh eggs can be contaminated with Salmonella, a bacterium that can cause foodborne illness. To minimize the risk, it is important to handle eggs properly. Avoid consuming raw or undercooked eggs, and always cook them to an internal temperature of at least 160°F (71°C) to kill any harmful bacteria. It's also crucial to store eggs in the refrigerator to maintain their freshness and reduce the risk of bacterial growth.

What are some pro tips for storing Fresh Eggs?

To optimize the storage of fresh eggs, keep them in their original carton in the coldest part of the refrigerator, typically in the main body rather than the door where temperatures fluctuate. Store eggs with the pointed end down to help maintain freshness. Avoid washing eggs before storing them, as this can remove the protective coating that helps seal the eggshell and prevent bacteria from entering. If you have surplus eggs, consider freezing them by beating them lightly and storing in a freezer-safe container for up to 6 months.

Any interesting facts about Fresh Eggs?

Eggs have cultural significance in various cuisines around the world. In many cultures, eggs symbolize new life, fertility, and rebirth, making them a common ingredient in festive and celebratory dishes. In some traditions, eggs are associated with luck and prosperity, leading to customs like egg tapping at Easter. Additionally, eggs are a versatile ingredient used in a wide range of dishes, from breakfast staples like omelets to desserts like custards and cakes.

Expiration Calculator

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Sources

For more information on food safety and expiration guidelines, visit our Sources page.

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Recipes Available

We have recipes that can help you safely use fresh eggs past its expiration date!

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Reviewed By: Food Safety & Expiration Experts

At Can I Eat Expired, we are committed to providing accurate, science-backed information about food expiration and storage safety. Our content is carefully reviewed based on guidelines from leading food safety organizations, including:

🔍 How We Ensure Accuracy

  • We use official food safety sources to guide our recommendations.
  • Our team continuously reviews and updates content based on the latest research.
  • We encourage users to always check for signs of spoilage and follow proper storage guidelines.

📚 Have Questions?

If you have specific concerns about food expiration or safety, we recommend consulting a registered dietitian, food scientist, or your local health department.

Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.