Fridge
34-40°F (1-4°C)
Keep in original container. Store in refrigerator. Check expiration date.
10 days
365 days
Package bloating, unusual color, expired date
Cooking, baking
Fresh eggs, powdered eggs
Can be frozen before opening. Check use-by date. Keep refrigerated. Once opened use within 3 days.
Unopened liquid egg substitute is pasteurized to kill harmful bacteria such as Salmonella. However, once opened, it is susceptible to contamination and can harbor harmful bacteria if not stored properly. Always refrigerate the liquid egg substitute and use it within the recommended time frame to reduce the risk of foodborne illness.
The expiration date on liquid egg substitute indicates the date until which the product is guaranteed to be at its peak quality in terms of taste and texture. After the expiration date, the quality may deteriorate, but it does not necessarily mean the product is unsafe to consume. However, it is recommended to use the liquid egg substitute before the expiration date for the best quality. Always check for any signs of spoilage like off odors or colors before using.
Liquid egg substitutes have gained popularity as a convenient and healthier alternative to whole eggs for those looking to reduce cholesterol or fat intake. They are commonly used in baking, omelets, and scrambled eggs. In some cultures, eggs are considered a symbol of fertility and new beginnings, making them a significant ingredient in various cultural celebrations and rituals.
To prolong the shelf life of unopened liquid egg substitute, store it in the refrigerator at a temperature of 40°F (4°C) or below. Once opened, transfer any unused portion to an airtight container and use it within 3-4 days. Avoid freezing liquid egg substitute as it can change the texture and quality. Shake well before each use to ensure uniform consistency.
Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.