Recipes for Ice Cream Bars Sandwiches Cone Products Purchased Commercially Frozen

Ingredients

• 6 expired ice cream bars
• 1 cup all-purpose flour
• 1/2 cup unsalted butter, melted
• 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract

Instructions

1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. Remove the expired ice cream bars from their packaging and chop them into small pieces.
3. In a mixing bowl, combine the chopped ice cream bars, flour, melted butter, sugar, salt, and vanilla extract. Mix well until the ingredients are thoroughly combined.
4. Transfer the mixture to the greased baking dish and press it down firmly to form an even layer.
5. Bake in the preheated oven for 20-25 minutes or until the top is golden brown and crisp.
6. Remove from the oven and let it cool for a few minutes before serving.
7. Enjoy the ice cream bar crumble on its own or with a scoop of fresh ice cream.

Ingredients

• 4 expired ice cream sandwiches
• 2 cups milk
• 1/2 cup vanilla ice cream
• 1/4 cup chocolate syrup
• Whipped cream (for topping)
• Sprinkles (for garnish)

Instructions

1. Unwrap the expired ice cream sandwiches and cut them into smaller pieces.
2. In a blender, combine the ice cream sandwich pieces, milk, vanilla ice cream, and chocolate syrup. Blend until smooth and creamy.
3. Pour the milkshake into glasses and top with whipped cream.
4. Garnish with sprinkles for an extra touch.
5. Serve immediately and enjoy the refreshing ice cream sandwich milkshake.

Ingredients

• 4 commercially frozen ice cream cones
• 1 cup crushed cookies
• 1 cup whipped cream
• 1 cup mixed berries

Instructions

1. Remove the ice cream cones from the freezer and allow them to slightly thaw for 5 minutes.
2. In a bowl, mix the crushed cookies with the whipped cream.
3. Scoop a spoonful of the cookie and cream mixture into each ice cream cone.
4. Top with a spoonful of mixed berries.
5. Repeat the layers until all the cones are filled.
6. Serve immediately and enjoy!