Orange Juice Muffins
Delicious muffins made with slightly expired orange juice
15
Prep Time (min)
20
Cook Time (min)
35
Total Time (min)
12
Servings
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup slightly expired orange juice
- 1/4 cup vegetable oil
- 1 egg
- 1 tsp vanilla extract
Difficulty:Easy
Tags:
muffinsorange juicebreakfast
Instructions
1
Preheat the oven to 375°F (190°C).
2
In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
3
In a separate bowl, whisk together the orange juice, vegetable oil, egg, and vanilla extract.
4
Pour the wet ingredients into the dry ingredients and stir until just combined.
5
Spoon the batter into a greased muffin tin, filling each cup about 2/3 full.
6
Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
7
Remove from the oven and let cool for a few minutes before transferring the muffins to a wire rack to cool completely.