Lemon Verbena Infused Simple Syrup
A sweet and tangy syrup infused with the aromatic flavors of lemon verbena.
5
Prep Time (min)
30
Cook Time (min)
35
Total Time (min)
8
Servings
Ingredients
- 1 cup water
- 1 cup sugar
- 1 cup lemon verbena leaves
Difficulty:Easy
Tags:
syruplemon verbenasweet
Instructions
1
In a small saucepan, bring water to a boil.
2
Add sugar and stir until dissolved.
3
Remove from heat and add lemon verbena leaves.
4
Let steep for 30 minutes.
5
Strain the syrup into a jar, discarding the leaves.
6
Allow the syrup to cool completely before using.