Candy Coated Almond Cheesecake

Candy Coated Almond Cheesecake

A scrumptious cheesecake topped with slightly expired but safe-to-eat Jordan Almonds Candy Coated Almonds.

30
Prep Time (min)
60
Cook Time (min)
90
Total Time (min)
8
Servings

Ingredients

  • 2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 2 cups cream cheese
  • 1 cup sugar
  • 3 eggs
  • 1 tsp vanilla extract
  • 1 cup Jordan Almonds Candy Coated Almonds
  • 1/4 cup caramel sauce
Difficulty:Medium
Tags:
dessertcheesecakealmondsfood waste

Instructions

1

Mix graham cracker crumbs with melted butter and press into a springform pan to form the crust

2

Beat cream cheese and sugar until smooth

3

Add eggs one at a time, beating well after each addition

4

Stir in vanilla extract

5

Pour mixture over crust in pan

6

Bake at 350F for 1 hour

7

Cool completely

8

Top with Jordan Almonds Candy Coated Almonds and drizzle with caramel sauce

9

Chill in refrigerator before serving

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