Hot Sauce-Infused Grilled Shrimp
A spicy and tangy dish made with hot sauce unopened, marinated grilled shrimp that is perfect for a summer barbecue.
40
Prep Time (min)
6
Cook Time (min)
46
Total Time (min)
4
Servings
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1/4 cup hot sauce unopened
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- 1 teaspoon honey
- Salt and pepper to taste
Difficulty:Easy
Tags:
seafoodgrillingspicy
Instructions
1
In a bowl, combine hot sauce unopened, garlic, olive oil, lime juice, honey, salt, and pepper.
2
Add shrimp to the bowl and toss to coat well. Allow the shrimp to marinate for at least 30 minutes.
3
Preheat grill to medium-high heat.
4
Thread shrimp onto skewers and grill for 2-3 minutes per side, or until shrimp are pink and cooked through.
5
Serve hot sauce-infused grilled shrimp as an appetizer or main dish.
6
Enjoy!