Basil Fresh Soup
A comforting soup made with slightly expired Basil Fresh leaves. Use only fresh and safe to consume Basil Fresh. Serve hot with crusty bread.
15
Prep Time (min)
25
Cook Time (min)
40
Total Time (min)
4
Servings
Ingredients
- 1 cup Basil Fresh leaves
- 1 onion
- 2 cloves garlic
- 2 cups vegetable broth
- 1 cup heavy cream
- Salt and pepper to taste
Difficulty:Easy
Tags:
soupBasil Freshcomfort food
Instructions
1
1. In a large pot, heat olive oil over medium heat.
2
2. Add chopped onion and minced garlic, sauté until translucent.
3
3. Add Basil Fresh leaves and sauté for another minute.
4
4. Pour in vegetable broth and bring to a boil.
5
5. Reduce heat and simmer for 15 minutes.
6
6. Use an immersion blender to puree the soup until smooth.
7
7. Stir in heavy cream and season with salt and pepper.
8
8. Simmer for another 5 minutes.
9
9. Serve hot with crusty bread.