Bagel French Toast
A delicious and easy recipe that repurposes expired bagels into a tasty breakfast treat.
10
Prep Time (min)
10
Cook Time (min)
20
Total Time (min)
2
Servings
Ingredients
- 2 expired bagels
- 2 eggs
- 1/2 cup milk
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- Butter or cooking spray, for greasing
- Maple syrup, for serving
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Slice the expired bagels into 1-inch thick slices.
2
In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
3
Dip each bagel slice into the egg mixture, ensuring both sides are coated.
4
Heat a non-stick skillet or griddle over medium heat and grease with butter or cooking spray.
5
Place the coated bagel slices onto the skillet and cook for 2-3 minutes per side, or until golden brown.
6
Serve the bagel French toast warm with maple syrup.