Apple and Brie Stuffed Chicken
A savory and elegant dish that combines the sweetness of apples with the creaminess of brie cheese. Perfect for using up slightly past expiration apples.
15
Prep Time (min)
30
Cook Time (min)
45
Total Time (min)
4
Servings
Ingredients
- 4 chicken breasts
- 2 apples, cored and sliced
- 8 slices of brie cheese
- 2 tablespoons of olive oil
- Salt and pepper, to taste
Difficulty:Medium
Tags:
chickenapplesbriemain dish
Instructions
1
Preheat the oven to 375°F (190°C).
2
Slice a pocket into each chicken breast.
3
Season the chicken breasts with salt and pepper.
4
Stuff each chicken breast with apple slices and brie cheese.
5
Heat olive oil in a skillet over medium heat.
6
Sear the chicken breasts for 3-4 minutes on each side to brown them.
7
Transfer the chicken breasts to a baking dish.
8
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
9
Serve hot and enjoy!