Tea Bag Infused Rice
A flavorful and aromatic rice dish infused with unopened tea bags
5
Prep Time (min)
20
Cook Time (min)
25
Total Time (min)
2
Servings
Ingredients
- 1 cup uncooked rice
- 2 unopened tea bags
- 2 cups water
- 1/2 teaspoon salt
Difficulty:Easy
Tags:
riceside dish
Instructions
1
In a saucepan, bring water to a boil
2
Add the unopened tea bags and let them steep for 3 minutes
3
Remove the tea bags and discard them
4
Add the rice and salt to the saucepan
5
Cover the saucepan and reduce heat to low
6
Simmer for 15-20 minutes, or until the rice is cooked and fluffy
7
Fluff the rice with a fork before serving