Soy Sauce Chicken
A tender and flavorful chicken dish made with slightly expired soy sauce. Ensure the soy sauce is safe to consume before using.
10
Prep Time (min)
45
Cook Time (min)
55
Total Time (min)
4
Servings
Ingredients
- 4 chicken thighs
- 1/4 cup slightly expired soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon vegetable oil
- Salt and pepper to taste
- 2 green onions, sliced
Difficulty:Easy
Tags:
soy saucechickenbaked
Instructions
1
Preheat the oven to 375°F (190°C).
2
In a small bowl, whisk together the soy sauce, honey, minced garlic, grated ginger, vegetable oil, salt, and pepper.
3
Place the chicken thighs in a baking dish and pour the marinade over them. Make sure the chicken is well coated.
4
Bake in the preheated oven for 40-45 minutes, or until the chicken is cooked through and golden brown.
5
Garnish with sliced green onions and serve hot with steamed rice or vegetables.