Expired Skyr Yogurt Pancakes
Delicious pancakes made with expired Skyr Icelandic yogurt, utilizing the acidity to create fluffy pancakes while ensuring food safety through thorough cooking.
10
Prep Time (min)
20
Cook Time (min)
30
Total Time (min)
4
Servings
Ingredients
- 1 cup expired Skyr Icelandic yogurt
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 egg
- 2 tablespoons butter, melted
Difficulty:Medium
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2
In a separate bowl, mix the expired Skyr Icelandic yogurt, milk, egg, and melted butter.
3
Pour the wet ingredients into the dry ingredients and stir until just combined.
4
Heat a non-stick skillet over medium heat and lightly grease with butter or oil.
5
Pour 1/4 cup of batter onto the skillet for each pancake.
6
Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown.
7
Repeat with the remaining batter.
8
Serve the pancakes with your favorite toppings.