Red Wine Vinaigrette Pasta Salad
A refreshing pasta salad made with red wine vinaigrette dressing and fresh vegetables.
15
Prep Time (min)
0
Cook Time (min)
15
Total Time (min)
4
Servings
Ingredients
- 2 cups cooked pasta
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup black olives, sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup fresh basil, chopped
- 1/4 cup red wine vinaigrette dressing
Difficulty:Easy
Tags:
pasta saladvegetarian
Instructions
1
In a large bowl, combine the cooked pasta, cherry tomatoes, cucumber, red onion, black olives, feta cheese, and fresh basil.
2
Pour the red wine vinaigrette dressing over the salad and toss until well coated.
3
Refrigerate for at least 30 minutes to allow the flavors to meld together.
4
Serve chilled and enjoy!