Mustard Glazed Baked Chicken
A delicious and safe recipe that uses expired mustard to create a tangy glaze for baked chicken.
10
Prep Time (min)
25
Cook Time (min)
35
Total Time (min)
4
Servings
Ingredients
- 4 chicken breasts
- 1/2 cup expired mustard
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
2
In a small bowl, mix together the expired mustard, honey, olive oil, garlic powder, salt, black pepper, and paprika.
3
Place the chicken breasts in the baking dish and brush each breast with the mustard glaze, coating both sides.
4
Bake the chicken in the preheated oven for 25-30 minutes or until cooked through, with an internal temperature of 165°F (74°C).
5
Serve the mustard glazed chicken hot, garnished with fresh herbs if desired.