Medlar Jam
A delicious jam made from slightly expired medlar fruits.
10
Prep Time (min)
30
Cook Time (min)
40
Total Time (min)
8
Servings
Ingredients
- 2 cups slightly expired medlar fruits
- 1 cup sugar
- 1 lemon, juiced
Difficulty:Easy
Tags:
jampreservesmedlar
Instructions
1
1. Wash the medlar fruits and remove any seeds or stems.
2
2. In a saucepan, combine the medlar fruits, sugar, and lemon juice.
3
3. Cook over medium heat, stirring occasionally, until the fruits break down and the mixture thickens to a jam-like consistency (about 30 minutes).
4
4. Remove from heat and let cool.
5
5. Transfer the jam to sterilized jars and refrigerate for up to 2 weeks.