Mango Nectar Pancakes
Delicious pancakes made with slightly expired mango nectar
15
Prep Time (min)
15
Cook Time (min)
30
Total Time (min)
4
Servings
Ingredients
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup slightly expired mango nectar
- 1/4 cup milk
- 2 tbsp melted butter
- 1 egg
Difficulty:Easy
Tags:
breakfastpancakesmango
Instructions
1
In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
2
In a separate bowl, whisk together the mango nectar, milk, melted butter, and egg.
3
Pour the wet ingredients into the dry ingredients and stir until just combined.
4
Heat a lightly greased griddle or non-stick skillet over medium heat.
5
Pour 1/4 cup of batter onto the griddle for each pancake.
6
Cook until bubbles form on the surface, then flip and cook for an additional 1-2 minutes.
7
Serve the pancakes warm with your favorite toppings.