Infant Formula Pancakes
Make delicious pancakes using expired but safe infant formula
10
Prep Time (min)
15
Cook Time (min)
25
Total Time (min)
4
Servings
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 cups expired infant formula
- 2 large eggs
- 2 tablespoons vegetable oil
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2
In a separate bowl, combine the expired infant formula, eggs, and vegetable oil. Whisk until well combined.
3
Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix; it's okay if there are a few lumps.
4
Heat a non-stick skillet or griddle over medium heat. Lightly grease with oil or cooking spray.
5
Pour 1/4 cup of the pancake batter onto the skillet for each pancake.
6
Cook until bubbles form on the surface and the edges start to set, then flip and cook for an additional 1-2 minutes or until golden brown.
7
Serve the pancakes warm with your favorite toppings.
8
Enjoy!