Lemon Garlic Shrimp Skewers
A mouthwatering recipe for grilled lemon garlic shrimp skewers made with slightly expired frozen shrimp.
15
Prep Time (min)
8
Cook Time (min)
23
Total Time (min)
2
Servings
Ingredients
- 1 pound frozen shrimp, thawed
- 2 cloves garlic, minced
- 2 tablespoons fresh lemon juice
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 wooden skewers
Difficulty:Medium
Tags:
grilledseafood
Instructions
1
Preheat grill to medium-high heat.
2
In a large bowl, whisk together garlic, lemon juice, olive oil, lemon zest, salt, and black pepper.
3
Add the thawed shrimp to the bowl and toss until well coated with the marinade.
4
Thread the shrimp onto the wooden skewers.
5
Grill the shrimp skewers for about 3-4 minutes per side, or until the shrimp is cooked through and opaque.
6
Serve hot as an appetizer or main dish.