Exotic Scrambled Eggs
An adventurous twist to scrambled eggs using exotic spices and flavors.
10
Prep Time (min)
10
Cook Time (min)
20
Total Time (min)
2
Servings
Ingredients
- 4 slightly expired eggs
- 1 tbsp coconut milk
- 1 tsp turmeric powder
- 1/2 tsp cumin powder
- 1/4 tsp chili flakes
- Salt to taste
- 1 tbsp oil
- 2 sprigs of fresh cilantro, chopped
Difficulty:Easy
Tags:
breakfastscrambled eggsexoticspicy
Instructions
1
In a bowl, whisk together the eggs, coconut milk, turmeric powder, cumin powder, chili flakes, and salt.
2
Heat the oil in a non-stick pan over medium heat.
3
Pour the egg mixture into the pan and let it cook undisturbed for a minute.
4
Using a spatula, gently scramble the eggs, breaking them up into smaller curds.
5
Continue cooking and stirring until the eggs are cooked to your desired consistency.
6
Remove from heat and garnish with fresh cilantro.
7
Serve hot and enjoy!