Golden Buttered Popcorn
Delicious buttered popcorn coated with edible gold leaf, using slightly expired but safe-to-consume gold leaf.
5
Prep Time (min)
10
Cook Time (min)
15
Total Time (min)
2
Servings
Ingredients
- 1/2 cup popcorn kernels
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1 sheet edible gold leaf
Difficulty:Easy
Tags:
snackpopcorngold leaf
Instructions
1
Pop the popcorn kernels using your preferred method.
2
Melt the butter in a small saucepan over low heat.
3
Drizzle the melted butter over the popped popcorn, tossing to coat evenly.
4
Sprinkle the salt over the popcorn and toss again.
5
Crumble the sheet of edible gold leaf into small pieces and sprinkle it over the popcorn, tossing gently to distribute the gold leaf.
6
Serve immediately and enjoy the golden and buttery popcorn!