Coffee Bean Salad
A refreshing salad made with coffee beans
20
Prep Time (min)
10
Cook Time (min)
30
Total Time (min)
4
Servings
Ingredients
- 1 cup coffee beans
- 1 cucumber
- 1 red onion
- 1 tomato
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Difficulty:Easy
Tags:
saladcoffeevegetarian
Instructions
1
1. Rinse the coffee beans and cook them in boiling water for 10 minutes. Drain and let them cool.
2
2. Meanwhile, dice the cucumber, red onion, and tomato.
3
3. In a large bowl, combine the coffee beans, cucumber, red onion, and tomato.
4
4. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
5
5. Pour the dressing over the salad and toss to combine.
6
6. Let the salad marinate in the refrigerator for at least 30 minutes before serving.