Canned Beef Stew Tacos
A unique twist on traditional tacos using canned beef stew
10
Prep Time (min)
15
Cook Time (min)
25
Total Time (min)
4
Servings
Ingredients
- 1 can of beef stew
- 8 tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1/4 cup chopped cilantro
- 1/4 cup sour cream
Difficulty:Easy
Tags:
tacoscanned beef stewquick and easy
Instructions
1
Heat the canned beef stew in a saucepan over medium heat until heated through.
2
Warm the tortillas in a dry skillet or microwave.
3
Assemble the tacos by spooning the beef stew onto each tortilla.
4
Top with lettuce, tomatoes, cheese, onions, cilantro, and sour cream.
5
Serve immediately.