Blue Cheese and Pear Salad

Blue Cheese and Pear Salad

Create a refreshing salad using expired blue cheese wedge and ripe pears.

10
Prep Time (min)
0
Cook Time (min)
10
Total Time (min)
2
Servings

Ingredients

  • 4 cups mixed salad greens
  • 1 ripe pear, sliced
  • 1/4 cup crumbled blue cheese (expired but safe to consume)
  • 2 tablespoons chopped walnuts
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1/2 teaspoon honey
  • Salt and black pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction

Instructions

1

In a large bowl, combine the mixed salad greens, sliced pear, crumbled blue cheese, and chopped walnuts.

2

In a separate small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and black pepper to make the dressing.

3

Drizzle the dressing over the salad and toss to coat evenly.

4

Serve immediately and enjoy!