Caprese Salad with Aged Balsamic Dop
A classic Caprese salad enhanced with the rich flavor of expired but safe Aged Balsamic Dop.
15
Prep Time (min)
0
Cook Time (min)
15
Total Time (min)
4
Servings
Ingredients
- 2 large ripe tomatoes
- 8 ounces fresh mozzarella cheese
- A handful of fresh basil leaves
- 2 tablespoons expired Aged Balsamic Dop
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Slice the tomatoes and mozzarella into ¼-inch thick slices.
2
Arrange the tomato and mozzarella slices on a serving platter, alternating between them.
3
Tuck fresh basil leaves between the tomato and mozzarella slices.
4
In a small bowl, whisk together expired Aged Balsamic Dop, extra virgin olive oil, salt, and pepper.
5
Drizzle the balsamic dressing over the salad.
6
Allow the salad to marinate for 10 minutes to let the flavors meld.
7
Serve as a refreshing appetizer or side dish.