Freezer
-2°C (28°F)
Store in original packaging or vacuum-sealed bags to prevent freezer burn.
3 days
90 days
Foul smell, slimy texture, discolored appearance
Great for sushi, sashimi, or grilling.
Fresh skate wings
Ensure proper thawing before cooking to maintain texture and flavor.
Skate, a type of ray fish, is known to have a high level of urea in its flesh, which can cause an ammonia-like smell if not handled properly. To reduce the risk of foodborne illnesses, it is crucial to ensure proper handling, storage, and cooking of skate. Cross-contamination with other foods should be avoided, and it is recommended to clean all surfaces and utensils thoroughly after handling raw skate.
The expiration date for raw skate is typically around 1-2 days after purchase if stored properly in the refrigerator. However, for best quality and taste, it is recommended to consume skate within 1 day of purchase. As skate ages, its texture can become mushy and the ammonia-like smell can intensify. It is best to consume skate as fresh as possible for optimal flavor and texture.
Skate is a popular seafood delicacy in many coastal regions around the world. In France, skate wing is often prepared in a classic dish called 'raie au beurre noir,' where the skate wing is pan-fried and served with a brown butter sauce. In South Korea, skate is a popular ingredient in dishes like 'hongeo-hoe,' which is fermented skate served as a delicacy. Skate is also commonly used in traditional British fish and chips.
To store raw skate properly, it should be kept in the coldest part of the refrigerator, ideally at a temperature below 40°F (4°C). Place the skate in a sealed container or wrap it tightly in plastic wrap to prevent any odors from permeating other foods. If you are not planning to consume the skate immediately, it can be frozen for up to 3 months. To freeze, wrap the skate tightly in plastic wrap and then place it in a freezer-safe bag. Thaw frozen skate in the refrigerator before cooking.
Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.