Cheesy Baked French Toast
A delicious and comforting breakfast recipe that uses expired whole wheat bread to reduce food waste.
10
Prep Time (min)
30
Cook Time (min)
40
Total Time (min)
4
Servings
Ingredients
- 4 slices of expired whole wheat bread
- 2 cups of milk
- 4 large eggs
- 1/4 cup of maple syrup
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
- 1 cup of shredded cheddar cheese
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Preheat the oven to 350°F (175°C) and grease a baking dish.
2
In a large bowl, whisk together the milk, eggs, maple syrup, vanilla extract, cinnamon, and salt.
3
Dip each slice of expired whole wheat bread into the mixture, coating both sides.
4
Place the bread slices in the greased baking dish and sprinkle shredded cheddar cheese over the top.
5
Bake for 25-30 minutes or until the bread is golden and the cheese is melted and bubbly.
6
Remove from the oven and let it cool for a few minutes before serving.
7
Enjoy this cheesy baked French toast for a satisfying breakfast!