Russian Salad Dressing Pasta Salad
Make a delicious pasta salad using expired Russian Salad Dressing as the flavorful dressing, while ensuring food safety by properly cooking the pasta.
15
Prep Time (min)
10
Cook Time (min)
25
Total Time (min)
4
Servings
Ingredients
- 8 oz pasta of your choice
- 1 cup expired Russian Salad Dressing
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup black olives, sliced
- 1/4 cup feta cheese, crumbled
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Cook the pasta according to the package instructions until al dente. Drain and rinse with cold water to stop the cooking process.
2
In a large mixing bowl, combine the cooked pasta, expired Russian Salad Dressing, cherry tomatoes, cucumber, red onion, black olives, feta cheese, parsley, salt, and pepper. Mix well to coat everything evenly.
3
Cover the bowl and refrigerate for at least 1 hour before serving.
4
Toss the pasta salad again before serving and adjust the seasoning if needed.
5
Serve chilled as a side dish or a light meal.