Paprika Roasted Cauliflower
A flavorful and easy-to-make dish featuring roasted cauliflower with a touch of paprika.
10
Prep Time (min)
30
Cook Time (min)
40
Total Time (min)
4
Servings
Ingredients
- 1 head of cauliflower
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Difficulty:Easy
Tags:
vegetariangluten-freeroasted
Instructions
1
Preheat the oven to 425°F (220°C).
2
Cut the cauliflower into florets.
3
In a large bowl, toss the cauliflower florets with olive oil, paprika, salt, and black pepper.
4
Spread the seasoned cauliflower florets in a single layer on a baking sheet.
5
Roast in the preheated oven for 25-30 minutes, or until the cauliflower is tender and golden brown.
6
Serve hot as a side dish or as a healthy snack.