Miso Pasta
This recipe transforms slightly expired miso paste into a savory pasta dish. The pasta is cooked to perfection and tossed in a flavorful miso sauce.
10
Prep Time (min)
15
Cook Time (min)
25
Total Time (min)
2
Servings
Ingredients
- 200g pasta
- 2 tablespoons slightly expired miso paste
- 1 tablespoon olive oil
- 1 garlic clove, minced
- 1/4 cup chopped green onions
- 1/4 cup grated Parmesan cheese
Difficulty:Easy
Tags:
pastamisoquick and easy
Instructions
1
Cook the pasta according to package instructions until al dente.
2
In a small saucepan, heat olive oil over medium heat. Add minced garlic and sauté for 2 minutes.
3
Add slightly expired miso paste and stir until well combined and heated through.
4
Toss cooked pasta in the miso sauce until evenly coated.
5
Garnish with chopped green onions and grated Parmesan cheese.
6
Serve hot and enjoy!