Honey Mustard Salmon
A flavorful and healthy recipe that uses slightly expired honey mustard as a glaze for salmon fillets. The salmon is baked to perfection, ensuring food safety.
10
Prep Time (min)
15
Cook Time (min)
25
Total Time (min)
4
Servings
Ingredients
- 4 salmon fillets
- 1/4 cup slightly expired honey mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
Difficulty:Easy
Tags:
seafoodglazedhealthy
Instructions
1
Preheat the oven to 400°F (200°C).
2
Place the salmon fillets on a baking sheet lined with parchment paper.
3
In a small bowl, mix together the honey mustard, olive oil, salt, and pepper.
4
Brush the honey mustard mixture over the salmon fillets, coating them evenly.
5
Bake the salmon in the preheated oven for 12-15 minutes, or until cooked through.
6
Serve hot and enjoy!