Mango Salsa
A zesty and colorful salsa made with expired but safe fresh cut mango.
10
Prep Time (min)
0
Cook Time (min)
10
Total Time (min)
4
Servings
Ingredients
- 1 cup expired fresh cut mango, diced
- 1/2 cup red onion, finely chopped
- 1/2 cup bell pepper, finely chopped (any color)
- 1 jalapeno, seeds removed and finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a bowl, combine the expired fresh cut mango, red onion, bell pepper, jalapeno, and cilantro.
2
Squeeze the lime juice over the mixture and season with salt and pepper.
3
Gently toss everything together until well combined.
4
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5
Serve as a topping for tacos, grilled chicken, or enjoy with tortilla chips.