Thyme Lemonade
A refreshing twist on traditional lemonade with the addition of dried thyme.
10
Prep Time (min)
10
Cook Time (min)
20
Total Time (min)
4
Servings
Ingredients
- 4 cups water
- 1 cup freshly squeezed lemon juice
- 1/2 cup granulated sugar
- 2 tablespoons dried thyme
Difficulty:Easy
Tags:
beveragethymerefreshing
Instructions
1
In a small saucepan, combine 1 cup of water and sugar. Heat over medium heat until the sugar has dissolved, stirring occasionally.
2
Remove from heat and add the dried thyme. Let it steep for 10 minutes.
3
Strain the thyme-infused simple syrup into a pitcher.
4
Add the remaining 3 cups of water and lemon juice to the pitcher.
5
Stir well to combine.
6
Refrigerate for at least 1 hour to chill.
7
Serve over ice and garnish with a sprig of fresh thyme if desired.