Thyme and Lemon Roasted Salmon
A healthy and flavorful salmon dish with the addition of slightly expired dried thyme and fresh lemon.
10
Prep Time (min)
20
Cook Time (min)
30
Total Time (min)
4
Servings
Ingredients
- 4 salmon fillets
- 2 tablespoons dried thyme (slightly expired)
- 1 lemon, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
Difficulty:Easy
Tags:
salmonroastedhealthy
Instructions
1
Preheat the oven to 400°F (200°C).
2
Place the salmon fillets on a baking sheet lined with parchment paper.
3
Drizzle the olive oil over the salmon fillets.
4
Sprinkle the dried thyme evenly over the salmon fillets.
5
Arrange the lemon slices on top of the salmon fillets.
6
Season with salt and pepper to taste.
7
Roast in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flaky.
8
Serve hot and enjoy!