Bel Paese Cheese Quiche
A savory quiche made with slightly expired Bel Paese Cheese.
15
Prep Time (min)
45
Cook Time (min)
60
Total Time (min)
6
Servings
Ingredients
- 1 pre-made pie crust
- 200g Bel Paese Cheese, slightly expired
- 4 eggs
- 1 cup milk
- 1/2 cup diced ham
- 1/2 cup chopped spinach
- 1/4 cup diced bell peppers
- Salt and pepper to taste
Difficulty:Medium
Tags:
quichebreakfastbrunch
Instructions
1
Preheat the oven to 375°F (190°C).
2
Line a pie dish with the pre-made pie crust.
3
In a mixing bowl, whisk together the eggs and milk.
4
Add the diced ham, chopped spinach, diced bell peppers, and Bel Paese Cheese to the bowl. Season with salt and pepper.
5
Pour the mixture into the pie crust.
6
Bake in the preheated oven for 45 minutes, or until the quiche is set and golden brown.
7
Remove from the oven and let it cool slightly before slicing and serving.