Can I Eat Expired Apple Cider Vinegar?

Safe up to 1825 days after expirationLast updated: 3/30/2025

Safe to eat up to 1825 days after expiry

Low Risk

Expert Source

"Apple cider vinegar does not require refrigeration after opening. However, its shelf life may be extended if stored in a cool, dark place away from direct sunlight and heat sources." - FDA

Fresh Apple Cider Vinegar

Fresh Apple Cider Vinegar

⚠️Spoiled Apple Cider Vinegar

Spoiled Apple Cider Vinegar
📦

Storage Guidelines

Storage Location

Pantry

Ideal Temperature

Room temperature

Best Storage Method

Keep in sealed bottle in cool place

Shelf Life

Average Shelf Life

1825 days

⚠️

Signs of Spoilage

Cloudy sediment (natural), loss of acidity

ℹ️

Additional Information

Alternative Uses

Use for cleaning or salad dressings

Possible Substitutions

White vinegar, balsamic vinegar

Frequently Asked Questions

What's the difference between expiration and best quality dates for Apple Cider Vinegar?

Apple cider vinegar does not expire in the same way that perishable foods do. It has an indefinite shelf life when stored properly due to its high acidity, which inhibits bacterial growth. However, over time, the quality may degrade. The 'best quality' period refers to the time when the vinegar is at its peak flavor and potency. While it may be safe to consume vinegar past this date, it may not have the same taste or effectiveness.

How can I tell if Apple Cider Vinegar has gone bad?

To check if Apple Cider Vinegar has gone bad, look for any changes in color, such as cloudiness or discoloration. Smell the vinegar for any off or moldy odors. Lastly, check the texture - if you notice any slimy or stringy particles, it's best to discard it.

What are the food safety risks with Apple Cider Vinegar?

Apple cider vinegar has a high acidity level, typically around pH 2-3. While this acidity helps inhibit the growth of microorganisms, it is not a guarantee of safety. Contaminated or improperly stored apple cider vinegar can still pose a risk of foodborne illness, especially if it becomes diluted or contaminated with pathogens during use. To reduce the risk, always store apple cider vinegar in a cool, dark place and ensure the bottle is tightly sealed. Avoid using vinegar that has an off odor, flavor, or appearance.

What are some pro tips for storing Apple Cider Vinegar?

To maintain the quality of apple cider vinegar, store it in a cool, dark place away from direct sunlight and heat sources. The pantry or a kitchen cabinet works well. Ensure the bottle is tightly sealed after each use to prevent contamination and evaporation of acetic acid. Avoid storing apple cider vinegar near strong-smelling foods, as it can absorb odors. If you prefer a milder flavor, you can dilute the vinegar with water when using it in recipes.

Any interesting facts about Apple Cider Vinegar?

Apple cider vinegar has been used for centuries for its potential health benefits and culinary uses. It is believed to have various health benefits, including aiding digestion, weight loss, and improving skin health. In some cultures, apple cider vinegar is also used in traditional medicine and beauty practices. Additionally, apple cider vinegar plays a significant role in certain culinary traditions, adding a tangy flavor to salads, marinades, and pickles.

Expiration Calculator

📚

Sources

For more information on food safety and expiration guidelines, visit our Sources page.

🥘

Recipes Available

We have recipes that can help you safely use apple cider vinegar past its expiration date!

View Recipes →

Related Foods

🛡️

Reviewed By: Food Safety & Expiration Experts

At Can I Eat Expired, we are committed to providing accurate, science-backed information about food expiration and storage safety. Our content is carefully reviewed based on guidelines from leading food safety organizations, including:

🔍 How We Ensure Accuracy

  • We use official food safety sources to guide our recommendations.
  • Our team continuously reviews and updates content based on the latest research.
  • We encourage users to always check for signs of spoilage and follow proper storage guidelines.

📚 Have Questions?

If you have specific concerns about food expiration or safety, we recommend consulting a registered dietitian, food scientist, or your local health department.

Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.