Cookie Crust Cheesecake Bars
Rich and creamy cheesecake bars with a cookie crust, using slightly expired Cookies Packaged.
20
Prep Time (min)
45
Cook Time (min)
65
Total Time (min)
12
Servings
Ingredients
- 2 cups crushed Cookies Packaged
- 1/2 cup melted butter
- 16 oz cream cheese
- 1 cup sugar
- 2 tsp vanilla extract
- 4 eggs
Difficulty:Medium
Tags:
cheesecakedessert
Instructions
1
Preheat the oven to 325°F (163°C).
2
In a bowl, mix crushed Cookies Packaged with melted butter.
3
Press the mixture into the bottom of a 9x13 inch baking dish to form the crust.
4
In a separate bowl, beat cream cheese, sugar, and vanilla extract until smooth.
5
Add eggs one at a time, mixing well after each addition.
6
Pour the cream cheese mixture over the cookie crust in the baking dish.
7
Bake for 40-45 minutes, or until the center is set.
8
Allow to cool completely, then refrigerate for at least 2 hours.
9
Cut into bars and serve.