Can I Eat Expired Candied Apricots?

✅Safe up to 30 days after expirationLast updated: 3/30/2025
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Safe to eat up to 30 days after expiry

Low Risk❄️ Can be frozen

Expert Source

"Candied apricots should be stored in an airtight container at room temperature, away from heat and light, and consumed within 6-12 months for best quality." - USDA
USDA Food Safety & Inspection ServiceUSDA

✅Fresh Candied Apricots

Fresh Candied Apricots

⚠️Spoiled Candied Apricots

Spoiled Candied Apricots
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Storage Guidelines

Storage Location

Pantry

Ideal Temperature

60-70°F (15-21°C)

Best Storage Method

Store in airtight container with moisture-proof seal. Add food-grade desiccant packet if available. Keep away from heat and light. Layer with wax paper or parchment to prevent sticking.

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Shelf Life

Average Shelf Life

180 days

Extended Shelf Life (When Frozen)

365 days

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Signs of Spoilage

Crystallization of sugar coating, mold growth, fermented smell, unusual stickiness, color darkening beyond normal aging, presence of insects or larvae, development of off-flavors

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Additional Information

Alternative Uses

Chop and add to baked goods, use as garnish for desserts, incorporate into trail mixes, add to cheese boards, blend into fruit cake mixtures, use as topping for morning cereals, add to homemade granola, incorporate into sweet and savory stuffings, use as decorative elements for cakes and pastries

Possible Substitutions

Candied peaches, crystallized ginger, dried apricots, candied orange peel, dried mango, candied pineapple, glacé cherries. For baking: dried fruit soaked in fruit juice or liqueur

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Frequently Asked Questions

What's the difference between expiration and best quality dates for Candied Apricots?

The expiration date on candied apricots indicates the point at which they may no longer be safe to eat due to potential spoilage. However, the best quality of candied apricots may start to decline before the expiration date. While they may still be safe to eat after the expiration date if stored properly, their taste and texture may not be as desirable as when they were freshly made. It is recommended to consume candied apricots within a few months of making for the best quality.

How can I tell if Candied Apricots has gone bad?

To determine if candied apricots have gone bad, look for any mold growth, discoloration, or sliminess on the surface. Check for any off smells, such as a sour or musty odor. Additionally, if the texture feels excessively soft, mushy, or slimy, it is best to discard the candied apricots.

What are the food safety risks with Candied Apricots?

When making candied apricots, it is important to ensure that the fruit is thoroughly washed and dried before candying to remove any potential contaminants. The sugar syrup used in the candying process should be heated to the correct temperature to prevent the growth of harmful bacteria. Additionally, proper storage is crucial to prevent mold growth. Improperly stored candied apricots can develop mold, which can pose health risks if consumed.

What are some pro tips for storing Candied Apricots?

To store candied apricots, it is best to keep them in an airtight container in a cool, dry place away from direct sunlight. This helps to prevent them from absorbing moisture and becoming sticky or developing mold. If storing for an extended period, you can also freeze candied apricots in a freezer-safe container for longer shelf life. Before serving, allow them to come to room temperature to enhance their flavor and texture.

Any interesting facts about Candied Apricots?

Candied fruits have a long history and are enjoyed in many cultures around the world. In some cultures, candied apricots are used in traditional desserts or as a sweet snack. They are often associated with celebrations and special occasions. Candied fruits were popular in medieval Europe and were considered a delicacy enjoyed by the wealthy. Today, candied apricots are still enjoyed as a sweet treat in many parts of the world.

Expiration Calculator

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Sources

For more information on food safety and expiration guidelines, visit our Sources page.

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Recipes Available

We have recipes that can help you safely use candied apricots past its expiration date!

View Recipes →

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Reviewed By: Food Safety & Expiration Experts

At Can I Eat Expired, we are committed to providing accurate, science-backed information about food expiration and storage safety. Our content is carefully reviewed based on guidelines from leading food safety organizations, including:

🔍 How We Ensure Accuracy

  • We use official food safety sources to guide our recommendations.
  • Our team continuously reviews and updates content based on the latest research.
  • We encourage users to always check for signs of spoilage and follow proper storage guidelines.

📚 Have Questions?

If you have specific concerns about food expiration or safety, we recommend consulting a registered dietitian, food scientist, or your local health department.

Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.