Rice Pudding
Turn your expired rice into a comforting dessert with this rice pudding recipe. Boiling the rice will ensure its safety for consumption.
5
Prep Time (min)
30
Cook Time (min)
35
Total Time (min)
6
Servings
Ingredients
- 2 cups expired rice
- 4 cups milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Difficulty:Medium
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a large saucepan, combine the expired rice, milk, sugar, vanilla extract, cinnamon, and nutmeg.
2
Bring the mixture to a boil over medium heat, stirring frequently.
3
Reduce the heat to low and simmer for 20-25 minutes, or until the rice is tender and the mixture has thickened.
4
Remove from heat and let the rice pudding cool for a few minutes.
5
Serve warm or chilled, garnished with a sprinkle of cinnamon.
6
Enjoy!