Pea Puree Soup
A comforting and flavorful soup made with slightly expired peas puree
10
Prep Time (min)
30
Cook Time (min)
40
Total Time (min)
4
Servings
Ingredients
- 2 cups slightly expired peas puree
- 1 onion, diced
- 2 cloves of garlic, minced
- 4 cups vegetable broth
- 1/2 cup heavy cream
- Salt and pepper to taste
Difficulty:Easy
Tags:
souppeaspureecomfort food
Instructions
1
In a large pot, heat some oil over medium heat
2
Add the diced onion and minced garlic, and sauté until fragrant
3
Add the slightly expired peas puree and vegetable broth to the pot
4
Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes
5
Using an immersion blender, puree the soup until smooth
6
Stir in the heavy cream and season with salt and pepper
7
Simmer for an additional 5 minutes to let the flavors meld together
8
Serve hot and enjoy!