Microwaveable Mac and Cheese Soup
A quick and comforting soup made with slightly expired microwaveable mac and cheese.
10
Prep Time (min)
5
Cook Time (min)
15
Total Time (min)
2
Servings
Ingredients
- 1 packet microwaveable mac and cheese
- 2 cups vegetable broth
- 1 cup milk
- 1/2 cup frozen peas
- 1/2 cup diced carrots
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
Difficulty:Easy
Tags:
soupquickcomfort food
Instructions
1
Cook the microwaveable mac and cheese according to package instructions.
2
In a large microwave-safe bowl, combine the cooked mac and cheese, vegetable broth, milk, frozen peas, diced carrots, garlic powder, and onion powder.
3
Microwave on high for 5 minutes, or until the soup is heated through and the vegetables are tender.
4
Stir well and season with salt and pepper to taste.
5
Serve hot and enjoy!