Gourmet Grilled Cheese Sandwich
Upgrade your grilled cheese sandwich by using expired Appenzeller cheese block for a flavorful twist.
10
Prep Time (min)
10
Cook Time (min)
20
Total Time (min)
4
Servings
Ingredients
- 8 slices of bread
- 200g expired Appenzeller cheese block, thinly sliced
- 2 tablespoons butter, softened
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Preheat a skillet or griddle over medium heat.
2
In a small bowl, combine the softened butter, mayonnaise, and Dijon mustard.
3
Spread the butter mixture on one side of each slice of bread.
4
Place the cheese slices on the unbuttered side of 4 bread slices. Season with salt and pepper.
5
Top with the remaining bread slices, buttered side facing out.
6
Grill the sandwiches in the preheated skillet until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
7
Remove from the skillet and let cool for a minute before cutting the sandwiches in half.
8
Serve the gourmet grilled cheese sandwiches while warm.