Orange Wine Chicken
A delicious chicken recipe that repurposes slightly expired orange wine, reducing food waste while ensuring food safety.
15
Prep Time (min)
45
Cook Time (min)
60
Total Time (min)
4
Servings
Ingredients
- 4 chicken breasts
- 1 cup slightly expired orange wine
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
Difficulty:Medium
Tags:
chickendinnerrepurpose
Instructions
1
Preheat the oven to 375°F (190°C).
2
In a baking dish, place the chicken breasts and season with salt, pepper, thyme, and paprika.
3
Add the sliced onion and minced garlic to the dish.
4
Pour the slightly expired orange wine over the chicken.
5
Cover the baking dish with foil and bake for 30 minutes.
6
Remove the foil and continue baking for another 15 minutes, or until the chicken is cooked through and golden brown.
7
Serve hot with your favorite side dish.