Tomato and Mozzarella Salad
This refreshing tomato and mozzarella salad is a great way to use up expired fresh chopped tomatoes. Make sure to discard any spoiled parts before using.
10
Prep Time (min)
0
Cook Time (min)
10
Total Time (min)
4
Servings
Ingredients
- 2 pounds expired fresh chopped tomatoes
- 8 ounces fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons balsamic vinegar
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
In a large bowl, combine the expired fresh chopped tomatoes, fresh mozzarella slices, and fresh basil leaves.
2
Drizzle the balsamic vinegar and extra virgin olive oil over the salad.
3
Season with salt and pepper to taste.
4
Gently toss all the ingredients until well combined.
5
Let the salad marinate in the refrigerator for at least 30 minutes before serving.
6
Serve chilled and enjoy!